Chipotle Quesadilla Nutrition, Ingredients and many more

If you’re a fan of Chipotle, you’ve probably tried or at least heard of their famous quesadilla. This meal is all about customization, letting you choose from a variety of protein options like smoked brisket, chicken, steak, or carnitas. Vegetarians aren’t left out either, as sofritas—a plant-based protein—is available for those who prefer a meat-free option.

What makes the Chipotle quesadilla even more appealing is the flexibility to choose three sides from a selection of ten. This level of customization is one of the reasons it remains a favorite on the menu. But have you ever wondered about its calorie count or what exactly contributes to its mouthwatering flavor? Whether you’re curious about its ingredients, nutritional facts, or pricing, there’s a lot to discover about this beloved meal.

Chipotle Chicken Quesadillas, in particular, are a fantastic go-to dish for a quick and satisfying weekday meal. They are incredibly easy to prepare, featuring tender, mildly spiced chicken with a smoky touch, perfectly melted cheese, and a side of diced avocado and sour cream. If you’re looking for a meal that pleases both kids and adults, this is a great choice. Plus, it’s an excellent way to use up any leftover roasted chicken from the weekend.

The secret to their incredible flavor lies in the chipotle peppers. These peppers, sold in cans with a rich, smoky adobo sauce, bring just the right amount of heat without being overwhelming. If you prefer a milder taste, don’t worry—chipotle peppers have a gentle spice that won’t overpower the dish. However, for those who enjoy an extra kick, adding a splash of Habanero Mexican sauce can take it up a notch.

For a slightly sweet contrast, a drizzle of maple syrup or honey works wonders. This not only enhances the smoky heat but also makes the dish more kid-friendly. And for those who might not know, the word “quesadilla” comes from the Spanish word “queso,” meaning cheese. So, no matter what other ingredients you add, cheese is always the star of the show, while the rest of the toppings can be served on the side.

With its perfect balance of flavors and textures, the Chipotle Chicken Quesadilla is a meal that’s both comforting and delicious. Whether you’re making it from scratch or enjoying it at Chipotle, it’s the kind of dish that never fails to hit the spot.

SMOKED BRISKET

$15.75 – 360 CAL

BEEF BARBACOA

$13.65 – 170 CAL

CHICKEN

$11.90 – 180 CAL

STEAK

$13.65 – 150 CAL

CARNITAS

$12.65 – 210 CAL

SOFRITAS

$11.90 – 150 CAL

Cheese Only

$11.90 – 0 CAL

FAJITA VEGGIES

20 CAL

FRESH TOMATO SALSA

25 CAL

ROASTED CHILI CORN SALSA

80 CAL

TOMATILLO GREEN CHILI SALSA

15 CAL

TOMATILLO RED CHILI SALSA

30 CAL

SOUR CREAM

110 CAL

Chipotle-Honey Vinaigrette

220 CAL

WHITE RICE

210 CAL

BROWN RICE

210 CAL

PINTO BEANS

130 CAL

BLACK BEANS

130 CAL